mango pudding

mango pudding

INGREDIENTS

• 1/2 cup (125ml) boilèd hot watèr
• 1 packèt (1 tbsp) unflavorèd gèlatin
• 1/2 cup (100g) sugar
• pinch of salt
• 1 cup (250ml) coconut milk (èvaporatèd milk or tablè crèam works too)
• 1 cup (250ml) frèsh ripè mango purèè (about 2 mèdium mangoès)

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mango pudding

INSTRUCTIONS

1. In a mèdium bowl, whisk togèthèr thè gèlatin and boilèd hot watèr until no lumps rèmain.
2. Whisk in thè sugar and salt until dissolvèd.
3. ......................
4. ......................

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