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| Perfect No Puff Sugar Cookies |
Ingrèdiènts
- 1 ègg
- 1 cup (2 sticks) saltèd buttèr, softènèd but not mèltèd
- 1 cup sugar
- 3 cups flour
- 1 tablèspoon vanilla
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| Perfect No Puff Sugar Cookies |
Instructions
- Prèhèat ovèn to 350 dègrèès. In a largè bowl or stand mixèr, bèat togèthèr ègg, buttèr, and sugar until vèry wèll combinèd. Add flour and vanilla, mix until a thick dough forms. Turn ¼ of thè dough out bètwèèn two piècès of parchmènt papèr. Roll to ½” thick for cookiès or cookiè pops, and roll to ¼” or 1/8” thick if using Swèèt Crèations lèttèr cookiè cuttèrs.
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Gèt Full Rècipès... goodcook.com
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