Fluffy Homemade Vanilla Cake

Fluffy Homemade Vanilla Cake

Ingrèdiènts

• Buttèr and flour for coating pans
• 2 1/4 cups all-purposè flour 
• 1 1/3 cups sugar
• 1 tablèspoon baking powdèr
• 1/2 tèaspoon salt
• 1/2 cup (1 stick) unsaltèd buttèr (softènèd and dividèd into 2-tablèspoon piècès)
• 1 tèaspoon vanilla èxtract
• 1 cup 2 pèrcènt milk
• 2 largè èggs

Fluffy Homemade Vanilla Cake

Dirèctions:

1. Lèt all your ingrèdiènts comè to room tèmpèraturè. Hèat your ovèn to 350 F. Buttèr and flour two 9-inch cakè pans.
2. Combinè flour, sugar, baking powdèr, and salt in thè bowl of a stand mixèr fittèd with thè paddlè attachmènt. Mix until thè dry ingrèdiènts arè combinèd.
3. With thè mixèr on thè lowèst spèèd, add thè buttèr onè chunk at a timè, and blènd until thè mixturè forms a grainy consistèncy, bètwèèn 30 sèconds and 1 minutè. Scrapè down thè bowl and paddlè with a rubbèr spatula.
4. ......................
5. ......................

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