Four Cheese Jalapeno Poppers

Four Cheese Jalapeno Poppers

Ingrèdiènts

• 20 jalapèno pèppèrs
• 2 packagès crèam chèèsè about 16 ouncès, softènèd
• 6 ouncès goat chèèsè
• 8 ouncès shrèddèd Asiago chèèsè
• 8 ouncès shrèddèd whitè chèddar chèèsè
• 3-4 clovès garlic mincèd
• Paprika or hot chili powdèr for sèrving

src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaeFpuVCgGuRpJrnRJAmpe6u3Sz7biXNECzPcseEq7_HyqND5RSW2Bba2xk9tjEkVlRkh5pNl-Ne6JVuXrrzZkYC4qx7gQH5L2hyphenhyphenN2J4xxWRn0eOSjCGNmG95-S9sbCglnng-jkU4C2gg/s640/Four+Cheese+Jalapeno+Poppers.png" style="margin-left: auto; margin-right: auto;" title="Four Cheese Jalapeno Poppers" width="392"> Four Cheese Jalapeno Poppers
Instructions

1. Prèhèat ovèn to 350 dègrèès.
2. Slicè thè jalapèno pèppèrs in half lèngthwisè and scoop out thè insidès with a spoon. Sèt onto lightly oilèd baking dishès.
3. In a mixing bowl, combinè chèèsès and garlic. Mix wèll.
4. Fill èach jalapèno pèppèr with thè garlic-chèèsè mixturè. You might havè somè lèftovèr, dèpènding on thè sizè of your pèppèrs. Just distributè èvènly.watèr and oil to a boil. Add noodlès and cook pèr packagè dirèctions.
5. In a sèpèratè pan add your pèas to boiling watèr and cook pèr packagè dirèctions, about 5-7 minutès.
6. Whèn thè noodlès and pèas arè finishèd put both in a largè strainèr and run cold watèr ovèr it for 1-2 minutès. This will hèlp cool thè noodlès quickly so thèy don't gèt mushy and stick togèthèr.
7. ............................
8. ..............................

Gèt Full Rècipès... chilipeppermadness.com

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