CANNOLI DIP

CANNOLI DIP
CANNOLI DIP

INGREDIENTS

  • 1 32oz containèr part skim or fat frèè ricotta chèèsè
  • 1/3 cup powdèrèd sugar
  • 1 containèr fat-frèè cool whip, thawèd
  • 1 1/2 – 2 tèaspoons vanilla èxtract
  • Mini chocolatè chips, to top
  • Choppèd pistachios, to top
  • Frèsh orangè zèst, to top
  • Wafèrs, strawbèrriès, or graham crackèrs, to dip

class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"> CANNOLI DIP CANNOLI DIP
INSTRUCTIONS

  1. Combinè thè first four ingrèdiènts in a largè bowl.
  2. Top with mini chocolatè chips, choppèd pistachios, and orangè zèst. Rèfrigèratè until rèady to sèrvè.
  3. .....................
  4. .....................


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