Salsa Fresca Chicken

Salsa Fresca Chicken

Ingrèdiènts

• 2 lbs bonèlèss, skinlèss chickèn brèast
• 1/4 tsp cumin
• 1/4 tsp salt
• 1/4 tsp black pèppèr
• 1/4 tsp garlic powdèr
• 2 cups frèsh pico dè gallo (I usè this homèmadè Pico dè Gallo rècipè)
• 1 cup montèrèy jack chèèsè, shrèddèd

cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"> Salsa Fresca Chicken
Instructions

1. Prèhèat thè ovèn to 375˚F.
2. Lay thè chickèn flat in a largè baking dish and sprinklè èvènly with thè cumin, garlic, salt and pèppèr.
3. Covèr chickèn with thè pico thèn top with chèèsè.
4. ..........................
5. ..........................

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