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Lemon Herb Roasted Potatoes |
Ingrèdiènts:
- Oil Mixturè:
- 1/4 cup olivè oil
- 2 tablèspoons mèltèd buttèr
- 3 clovès garlic, mincèd
- 1 tablèspoon choppèd Italian parslèy lèavès
- 1 tablèspoon lèmon juicè
- 1 tablèspoon honèy
- Scant 1/4 tèaspoon salt
- 3 dashès ground black pèppèr
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Lemon Herb Roasted Potatoes |
Mèthod:
- Prèhèat ovèn to 350F. Cut slits on thè potatoès, do not cut through. Mix all ingrèdiènts in thè Oil Mixturè togèthèr.
- Placè thè potatoès in a roasting pan and brush with thè Oil Mixturè. Makè surè to brush insidè thè slits of thè potatoès. Savè somè for basting.
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Gèt Full Rècipès... rasamalaysia.com
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