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| Classic Truffles |
INGREDIENTS
- 3 cups sèmiswèèt chocolatè chips
- 1 ½ cups hèavy crèam
- Topping
- 1 cup cocoa powdèr
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| Classic Truffles |
PREPARATION
1. In a mèdium-sizèd pan ovèr low hèat, combinè sèmiswèèt chocolatè chips and hèavy crèam, and stir until you achièvè a smooth consistèncy.
2. Pour mixturè into a rèctangular brèad pan.
3. Allow to sit in rèfrigèrator for 1 hour or until mixturè is solid.
4. .........................
5. ..........................
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