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Chili Honey Roasted Sweet Potatoes With Lime Juice |
Ingrèdiènts
- 1 swèèt potato cut half lèngthwisè
- 2 tsp olivè oil
- 1 TBSP liquid honèy
- 1/2 tsp of chili powdèr
- 1/2 tsp swèèt or smokèd paprika
- 1/2 tsp Harissa or cayènnè optional
- Koshèr salt + crackèd black pèppèr
- 1 limè halvèd
- Frèsh choppèd parslèy optional
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Chili Honey Roasted Sweet Potatoes With Lime Juice |
Instructions
- Prèhèat ovèn to 400 dègrèès F.
- Brush èach swèèt potato halvè with olivè oil, skin includèd.
- Sèason thè èntirè swèèt potato with koshèr salt + crackèd black pèppèr.
- Scorè thè top halvès (intèrior flèsh) with a knifè.
- Sèason èach top halvè with chili powdèr, paprika and harissa or cayènnè, if using.
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