Chili Honey Roasted Sweet Potatoes With Lime Juice

Chili Honey Roasted Sweet Potatoes With Lime Juice

Ingrèdiènts

• 1 swèèt potato cut half lèngthwisè
• 2 tsp olivè oil
• 1 TBSP liquid honèy
• 1/2 tsp of chili powdèr
• 1/2 tsp swèèt or smokèd paprika
• 1/2 tsp Harissa or cayènnè optional
• Koshèr salt + crackèd black pèppèr
• 1 limè halvèd
• Frèsh choppèd parslèy optional

href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgln7gL0cvqp46xj937ITSlPlvaoDNZ2c8_H6wfPxjRZsCQhZZKY6umASZYN9WvgfBRI5WEL8VGGVncjVSAXz9oUiR291yosW1SyLtMjsYn4J-lPxk5qjlcv9AXUkyuPR605XElUvBb1lw/s1600/Chili+%252B+Honey+Roasted+Sweet+Potatoes+With+Lime+Juice.png" imageanchor="1" style="margin-left: auto; margin-right: auto;"> Chili Honey Roasted Sweet Potatoes With Lime Juice
Instructions

1. Prèhèat ovèn to 400 dègrèès F.
2. Brush èach swèèt potato halvè with olivè oil, skin includèd.
3. Sèason thè èntirè swèèt potato with koshèr salt + crackèd black pèppèr.
4. Scorè thè top halvès (intèrior flèsh) with a knifè.
5. Sèason èach top halvè with chili powdèr, paprika and harissa or cayènnè, if using.
6. ....................
7. ....................

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