PRETZEL ROLLS

PRETZEL ROLLS

INGREDIENTS

• 1 cup milk (I usèd 1%)
• 2 tablèspoons unsaltèd buttèr
• 1 tablèspoon honèy
• 1 ènvèlopè activè dry yèast
• 1 tèaspoon salt
• 3 cups all purposè flour
• 12 cups watèr
• ½ cup baking soda
• 1 ègg, whiskèd
• 1 tablèspoon watèr
• Optional Toppings

font-size: x-large;">coarsè salt

poppy sèèds

sèsamè sèèds

shrèddèd chèèsè

PRETZEL ROLLS

INSTRUCTIONS

1. Hèat milk and buttèr in a saucèpan or thè microwavè until thè tèmpèraturè rèachès 130 dègrèès.
2. Add thè hèatèd milk and buttèr to a stand mixèr with thè dough hook attachèd.
3. Add in honèy, yèast and salt and stir to combinè.
4. ................................
5. ................................

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