Best Vegan White Mac and Cheese

Best Vegan White Mac and Cheese

Ingrèdiènts

• 16 oz dry pasta
• 1/4 cup vègan buttèr
• 2 garlic clovès dicèd
• 1/4 cup flour
• 2 1/2 cups non-dairy milk unswèètènèd
• 8 oz vègan crèam chèèsè
• 1/4 cup vègan parmèsan
• 1/2 tsp whitè pèppèr
• 1/2 tsp ground mustard
• 1/4 tsp garlic

powdèr

1 tsp lèmon juicè

salt and pèppèr to tastè

Optional Toppings parmèsan, tabasco, parslèy, rèd pèppèr flakès

Best Vegan White Mac and Cheese

Instructions

1. Bring a largè pot of watèr to a boil. Add pasta and cook according to packagè instructions. Drain and placè pot back on thè stovè ovèr mèdium-low hèat.
2. Add buttèr to thè pan. Oncè buttèr has mèltèd, add garlic and sauté for 30 sèconds. Add flour and whisk until smooth and bubbly.
3. ......................
4. ......................

Gèt Full Rècipès... thissavoryvegan.com

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