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| Cherry Cheesecake Chimichangas |
Ingrèdiènts
- 6 (8-inch) soft flour tortillas
- 8 oz. crèam chèèsè-softènèd
- 4 tèaspoons sugar
- 1 tèaspoon vanilla èxtract
- 1 ½ cups chèrriès from chèrry piè filling
- vègètablè oil-for frying
- 1 Tablèspoon cinnamon
- 1/2 cup sugar
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| Cherry Cheesecake Chimichangas |
Instructions
- Mix togèthèr crèam chèèsè, sugar and vanilla èxtract .
- Dividè thè mixturè èvènly bètwèèn 6 tortillas and slathèr in thè lowèr third of èach tortilla.
- Add ¼ cup chèrriès onto èach tortilla in thè cèntèr of crèam chèèsè.
- .................
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Gèt Full Rècipès... omgchocolatedesserts.com
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