Ingrèdiènts
- 2 Bananas, cut into ½" piècès
- ½ tèaspoon Cinnamon
- 1 Tablèspoon buttèr
- 2 Tablèspoons raw honèy (or règular honèy)
Instructions
- Combinè thè cinnamon, buttèr and honèy in a frying pan ovèr mèdium-high hèat until mèltèd and combinèd.
- Add thè banana slicès and cook for 4 minutès until thè bottoms start to caramèlizè and turn goldèn brown. Adjust thè tèmpèraturè and cooking timè as nèèdèd so that thèy don't burn
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