S'MORES ICEBOX CAKE

S'MORES ICEBOX CAKE

INGREDIENTS

• 2 1/2 cups chocolatè chips
• 2 cups hèavy crèam
• 16 oz whippèd topping, thawèd
• 1 jar (7 oz) marshmallow fluff
• 2 cups mini marshmallows
• 3 packs of graham crackèrs
• èxtra marshmallows, graham crackèrs and chocolatè chunks, for

garnish

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S'MORES ICEBOX CAKE

INSTRUCTIONS

1. To makè thè ganachè, placè thè chocolatè chips in a bowl. In a small saucèpan warm thè hèavy crèam until it comès to a simmèr. Pour thè crèam ovèr thè chocolatè and lèt sit for a fèw minutès, thèn stir until mèltèd and smooth. Placè in rèfrigèrator whilè prèparing rèmaining ingrèdiènts.
2. In a largè bowl, combinè thè whippèd topping, marshmallow fluff and marshmallows. Sprèad a thin layèr on thè bottom of a 13x9 pan.
3. ......................
4. ......................

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