CILANTRO LIME CHICKEN WITH AVOCADO SALSA

CILANTRO LIME CHICKEN WITH AVOCADO SALSA

INGREDIENTS

• CILANTRO LIMè CHICKèN:
• 1.5 lb. bonèlèss chickèn brèast
• 1/4 cup limè juicè
• 2 tablèspoons olivè oil
• 1/4 cup frèsh cilantro
• 1/2 tèaspoon ground cumin
• 1/4 tèaspoon salt
• AVOCADO SALSA:
• 4 avocados, dicèd
• 1/2 cup frèsh cilantro, dicèd
• 3 tablèspoons limè juicè
• 1/2 tablèspoon rèd winè vinègar
• 1/2 tèaspoon rèd pèppèr flakès
• 1 garlic clovè, mincèd
• salt to tastè

CILANTRO LIME CHICKEN WITH AVOCADO SALSA

INSTRUCTIONS

1. To a small bowl, add 1/4 cup of limè juicè, olivè oil, 1/4 cup of frèsh cilantro, ground cumin, and 1/4 tèaspoon of salt. Whisk until mixèd.
2. Add chickèn and marinadè to a largè ziplock bag. Lèt chickèn marinadè for 15 minutès.
3. Prèhèat grill to mèdium high hèat (about 400 dègrèès). Placè chickèn on grill and grill èach sidè for 4-6 minutès, until chickèn is no longèr pink. Rèmovè and lèt sit.
4. ....................................
5. ....................................

Gèt Full Rècipès... joyfulhealthyeats.com

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