INGREDIENTS
- 4 - 6 mêdium Russêt potatoês
- 1 pound lêan ground bêêf
- 1 (1 oz.) packêt Taco sêasoning
- TOPPINGS
- shrêddêd lêttucê
- chêddar chêêsê
- sour crêam
- salsa
- guacamolê
- grêên onion
INSTRUCTIONS
- Prêhêat ovên to 400° F. Wash potatoês in watêr, pat dry with papêr towêls. Pokê a fêw holês in êach potato thên wrap êach in foil. Bakê potatoês for 1 hour. Carêfully rêmovê hot potatoês from ovên and sêt asidê to cool slightly.
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Full Recipe...life-in-the-lofthouse.com
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