
INGREDIENTS
- 1 cup frêsh strawbêrriês hullêd and thinly slicêd
- 2/3 cup nonfat Grêêk yogurt
- 1/2 tsp lêmon êxtract or vanilla
- 1 largê êgg whitê
- 1/3 cup unswêêtênêd applêsaucê
- 1/3 cup coconut sugar
- 1 cup Glutên Frêê oat flour
- 1/4 cup Glutên Frêê Rollêd Oats
- 1/2 tsp baking powdêr
- 1/2 tsp baking soda
- 1/4 tsp salt
INSTRUCTIONS
- Hêat thê ovên to 375 dêgrêês F. Prêparê a baking shêêt with
parchmênt papêr.
In a blêndêr or food procêssor, combinê êgg whitê, applêsaucê, lêmon juicê, Grêêk yogurt, salt, baking powdêr, baking soda, coconut sugar and oat flour.
Blênd until ingrêdiênts arê fully combinêd thên transfêr thê dough to a mixing bowl and carêfully fold in thê strawbêrriês and oats.
Usê an icê crêam scoop to drop ~2 tbsp of battêr onto thê prêparêd baking shêêt.
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Full Recipe... skinnyfitalicious.com
#recipeshealthy #recipesbroccoli #recipescakes #recipesseafood #recipesbreast #chickenrecipes #chickenrecipes #chickenrecipes #recipe #bananarecipe #Asian #Bread #Cakesrecipes #Caramel #ChickenRecipes #Italianrecipes #Dessert #Drink #FreshFoods #HelathyRecipes #IceRecipes #Salad&Soup #Seafood #Syrup
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